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Showing posts with the label bourbon

Clyde May's Straight Bourbon Whiskey (Recipe No. 2)

Color (5%):  light, amber, thinning edges again. 4/5 Nose (10%):  big corn note, brown sugar, alcohol a bit high, stewed apple, slight roast peach notes. great bourbon character. 7/10 Palate (20%):  lovely apples and pear notes. slight strawberry pop early in the taste. A bit of oiliness. a good deal of oak spice. 14/20 Finish (10%):  very long finish, much less sweet than the Alabama style. rather lingering alcohol burn. 6/10 Overall Impression and Harmony (30%):  This is a pretty rich oily bourbon. the age statement is in the range that I like. Not too young, you can see the impact of the wood, but it's not overdone. There are certain bourbons that I like better and certain bourbons that push the extremes of the category a little more but this is a very good solid bourbon. 19/30 Retry on Ice (25%):  It gets a bit rough on the nose, dirty old apples. still holds its alcohol heat. loses the fun, keeps the rough. 12/25 Total Ranking: 62%  Legendary, Ama...

Review: Clayton Distillery New York Straight Bourbon Whisky (Batch 16.16 Barrel #3)

Color (5%): lovely rich honey 4/5 Nose (10%): Very, very oaky. a bit overaged maybe, or barrels too small. There's a little of that corn/honey sweetness. faint maltiness. 5/10 Palate (20%): not bad, very low sweetness on the front of the palate. Holding it on the tongue gives a bit of that stinging corn sharpness. That might just be my personal preference but I find whiskeys have an innate sharpness. For a bourbon, it is very rounded and clean. Not the most complex, but good. 15/20 Finish (10%): a little chocolate milk ball finish. Whoppers, or whatever brand of malt you prefer. Not a very heavy alcohol burn for 46%, well distilled. Medium duration. 8/10 Overall Impression and Harmony (30%): It's a fine whiskey, I wouldn't call it that unique or top tier in any sense. Sort of generic with a little extra-aged character. Well made and balanced, but nothing inventive. Does the job. 24/30 Retry on Ice (25%): chocolate maltiness pops a bit more. a little bit of rye spice s...